GEWÜRZTRAMINER TRENTINO DOC SUPERIORE

PRODUCTION AREA
Cultivated from the best grapes found midway hillside, at an altitude of 300-450, in the Valle dei Laghi

GRAPES
Traminer 100%

WINEMAKING TECHNIQUE
A light crush ensures the wine’s typical characteristics are maintained. Fermentation is undergone at a steady temperature in steel containers. The wine is then aged 6 months in the bottle before sold

TASTING NOTES
The variety is characterized by small bunches with rose to bronze-coloured grapes, with a marked aromatic taste

COLOUR: straw yellow, leaning to golden
NOSE: intense, notable tropical fruit, namely lychees, pineapple, banana and other aromatic notes
PALATE: full bodied, aromatic, balanced, and well-structured
ALCOHOL: 13,5% – 14% Vol.

SERVING TEMPERATURE
11° – 13° C

FOOD PAIRINGS
Serve with cheese and all types of shellfish. Perfect for an aperitif

CONSERVATION AND AGING
Conserve for over five years. As the wine matures the aromatic notes and ripe, tropical fruit dominate

Download the technical sheet in PDF

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