KERNER
SPICCHIO DI LUNA

Spicchio di Luna

PRODUCTION AREA
From grapes grown on the sunny hills of Valle dei Laghi in Trentino, near the lake of Garda

GRAPES
100% KERNER

WINEMAKING TECHNIQUE
Soft pressing of the clusters, temperature-controlled fermentation, maturation in stainless steel tanks until bottled

TASTING NOTES
COLOUR: straw yellow sometimes with greenish tinges
NOSE: fresh, aromatic with ripe apricot and peach aroma
PALATE: dry, fresh, sapid with balanced structure, long lasting
ALCHOL: 13% VOL

SERVING TEMPERATURE
Serve at 10°-12° C

FOOD PAIRINGS
Due to his structure is suitable for various combinations from cheese and deli meat, to fish such as salmon and sea-fish. Excellent as aperitif

CONSERVATION AND AGING
Pleasantly drunk in the year

 

 

Download the technical sheet in PDF